Do you put milk in your scrambled eggs?

[Micheleisme]

I personally think its disgusting but I know alot of people who do it.

[snowbabyboo]

Yep......Milk, salt, and pepper.

Then when they are done, I smother them in KETCHUP!! :cheer7:

[catlady13711]

yes, makes em fluffier

[jofo3511]

Yes!

[guruwan2b]

Actually, I put cold water in when I am scrambling them. I think it was on Alton Brown that water is closer to the molecular structure than milk. :cool2:

I also put either ketchup or picante sauce on my eggs.

[freebeegal39]

I put a spoon full of sour cream in mine. It makes it so fluffy and taste so good. When you mix it up it sort of looks weird but it works .
Lori

[melalyssa]

I do put milk and velveeta cheese. Those eggs are SOOO good! I'll have to try water and see how that works.

[Glam]

Yes, I do.

[rdhill007]

No. Hubby eats the whites anyway. Occasionally I will add a yolk, but no milk.

[whist]

Yep it does make em light and fluffy, I also use onion, fresh garlic, seasonings, and bacon bits then cheese on top all melted!! Sometimes green pepper if I have it... YUM! :gvibes:

[DCNY]

yes

[straycat]

sometimes, but not usually. I rarely eat eggs...But when I do, I have to eat with cheese on top.
Or as an omelet.

[LMN97]

Yes, I love scrambled eggs!

[mama_ko]

Yep!! :)

[dandylin]

Nope, heavy cream! :smile9:

[timinskas]

sometimes milk and sometimes cream

[SWEEPS1]

Then when they are done, I smother them in KETCHUP!! :cheer7:



That is soooooo disgusting--lol

[wrn7706]

Yep, I put milk in mine to make them fluffier. However, after seeing the comment that Alton Brown said water was better, I'm going to try that. Alton Brown is the BOMB! :laugh:

[wrn7706]

Oh, and I also put Nature's Seasoning, cheese, salt, pepper, and cayenne pepper in them while they are cooking and then eat them with plenty of picante salsa. Yum!

[Maprinces3]

Yes

[angie79]

I can't eat scrambled eggs without milk. They are just too dry. I like them to be light and fluffy. Honestly, I thought everyone did that.

[Jerrysgirl]

Yep! I do. :)

[salymsmommy]

It is better to use water.

[lucky13]

:) Yes, when I fix them. I put a little milk, onion and bacon bits and sometimes cheese!

[barb1210]

Yep......Milk, salt, and pepper.

Then when they are done, I smother them in KETCHUP!! :cheer7:




Me too.. I think i will have this for lunch.. With a side of Pork Roll.. Yummy

[Judy Jetson]

Used milk for years until I heard water was better now I use that.

[stan1162]

Water, but before they are fully cooked, I put them under the broiler they puff up like an omlette!

[riverca]

Nope. I mince red, ripe tomatoes and saute them then add my scrambled eggs. The water content in a tomato is so high that it makes it taste so yummy I don't have anything else like ketchup. Plus, I got my veggie in there.

[mishka626]

I actually use Half-and-half. Makes them really fluffly and rich....so delicious!

[supermommy]

I use milk or water. I have not really noticed a difference in the two.
How is that gross? I thought everyone did this.

[kmesh]

I can't eat scrambled eggs without milk. They are just too dry. I like them to be light and fluffy. Honestly, I thought everyone did that.

[teechbiz]

it makes them fluffier. Grandma taught me how to scramble eggs when I was a girl and that's the way she did it.

[ladysusan]

Milk, salt & pepper here.

[Boochi]

Yes...I always thought that is how they were supposed to be cooked :cool2:

[itsknotsew]

Milk, salt & pepper here.

Ditto!! :smile9:

[porkyloo]

Actually, I put cold water in when I am scrambling them. I think it was on Alton Brown that water is closer to the molecular structure than milk. :cool2:

I also put either ketchup or picante sauce on my eggs.

We love Alton! I have also heard that it is better to use water than milk. I have seen several people on Food Network do it that way.

[PokerWidow]

We use milk and mustard, salt pepper and cheese

[loved1]

Thanks for the tip. I'm going to try that. I usually eat 2 egg whites w/ 1 half egg yolk w/ spinach, mushrooms & onion for breakfast.

[duknuk]

You all need CHICKENS!!

Fresh eggs are moist and fluffy when scrambled and even when you make egg salad with them.

No need for milk or water.

This is exactly what I've been talking about for years now. :laugh: :laugh:

:soapbox:


Sheesh! :nono: :laugh: :laugh:

[Tarah716]

no, i don't - but I don't think it's gross either. when i make french toast batter - it put milk in with the other ingredents, including the eggs - so how is that any different? if you've eaten breakfast at a restaurant and ordered scrammbled eggs, chances are you had eggs with milk in them. no harm done

[Della825]

My MIL puts baking soda in hers. Now that is disgusting. :eek2:

[guruwan2b]

I have to agree with duknuk, fresh eggs are the best. I buy from a lady I work with. They are much better than store bought.
Kim

[phredj]

No milk. I never liked them with milk. However, every so often I do use heavy cream ala Jacques Pepin and Julia Child. Go figure.

[Junebug03]

Yes, my mother did it, her mother did it so I guess it just goes down the line http://img.photobucket.com/albums/v672/junebug03/39.gif

[pandka]

Milk or water, depends on my mood. I usually add some cheese to.

[luckysarah]

Me too.. I think i will have this for lunch.. With a side of Pork Roll.. Yummy


Now we're talking! Lunch at Barbs.:munch:
I use milk also.

[Tametaz]

I use toi use milk til I talked with a chef and he said to use water that it works better. So that is what I have doen since then. Makes very nice omelettes too.

[jesslag]

I use milk cause I thought that is just what you did cause my mom did it lol. I like to eat them with cheese and some times ketchup but most of the time sour cream or sour cream and salsa yummmm.

[Faulkner99]

Sometimes milk, sometimes heavy cream, sometimes water.

[OoODaisyMaeOoO]

I personally think its disgusting but I know alot of people who do it.
Yes I put milk in my eggs all the time, why is it disgusting? Sometimes (If I have it) I put Orange juice in my eggs, it adds a great flavor to them.

My Mom makes these really decidant eggs with heavy cream and butter.....

[sallykay]

Milk or water is fine. I like to use milk for the nutrition. We also love them with CHEESE! Num num!

[jenninshelby]

Yes...

[Miki]

Sometimes I do and I use salt & pepper too.

I also love to add cheese to my eggs.

[pugnrandy]

No milk. A little water, salt and pepper.

[MrsM]

I always beat them with milk. Yummy........I always thought you were supposed to. That's what my mom always did.

[Jinxed One]

yes i do. i thought everyone did it that way. interesting to see how everyone makes them here.. i just add milk some butter pepper salt. im one heart attack away but they are the best scrambled eggs ever!

[ResourcePress]

Milk to make scrambled eggs; water to make omelettes.

[Kathleenob]

I use water, then cut in cream cheese when they are done, and sprinkle with dill weed. Delicious.

[Scibba]

milk or water - usually milk - microwaved scrambled eggs are the BEST!

[Miki]

I use water, then cut in cream cheese when they are done, and sprinkle with dill weed. Delicious.

That actually sounds really good.

[Poopie_doos]

Yes, I put a tiny bit of milk in them. I do think it makes them fluffier.

[mommamia]

No. But I do not mind eating eggs that people put milk or cream in, I just do not cook mine that way.

Probably because I make mine sunny side up....and my kids like them that way too.

but if someone wanted scrambled I would not get out the milk unless they asked me to make them that way for them for some reason.

[Swift Angler]

I started using milk in eggs to stretch my eggs when I was short!!!

I like all of the veggie goodies too!!! :gvibes: :gvibes:

[Terigirl]

I do it only because my Mom always did. I thought it was "required" for scrambled eggs. One time I ran out of milk and tried it with a TBSP of water and they turned out exactly the same! I felt duped, LOL. However, I still put milk in them...don't know why, is just what I was taught. What does the milk do? I've often wondered that and my Mom has no idea...was what SHE was taught. :)

[gemini lion]

Always. Never tried the heavy cream though, it sounds good.

[StrawberriCutie]

When I scramble I only use egg whites and yup, I add a little bit of milk. Thats the way my mom does it, so thats the way I learned to make it. I also add diced onion and pepper and some ketchup. I'll sometimes throw a little cheese on top, too.


Shannon

[MoonMaiden]

Milk with salt and pepper to taste. This is the method both my parents used and taught me. I never knew there was any other way.

[Janet]

I use water to make fluffy scrambled eggs, supposedly milk toughens them.

[alisha5024]

I never knew people used milk or water etc I always make them without water or milk.

[STurner1222]

milk & cheese always